Region: Tuscany, Italy
Grape Variety: 100% Sangiovese
Tasting Notes: With its elegant combination of fruit and spicy aromas, the Fuligni Brunello is, in any case, the result of carefully selected grapes coming from low yields per hectare. It is not produced in years when the quality of the harvested grapes is not not suitable to maintain the high standards of the estate.
Food Pairing: Roast leg of lamb, hard cheese or veal piccata
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