Region: Patagonia, Argentina
Grape Variety: 100% Pinot Noir
Tasting Notes: A complex nose showing aromas of ripe red fruits such as plums and cherries combined with notes of spices and flowers. Oak aging lends hints of vanilla and chocolate. The palate is bright, with mild tannins, a persistent, fine and elegant finish.
Food Pairing: Crispy Duck Bao with Homemade Hoisin Sauce
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