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Bodega Otazu 'Premium Cuvee' 2018

Wine Region: Spain, Navarra

Grape Varietals: 35% Cabernet Sauvignon, 34% Merlot, 31% Tempranillo

Tasting Notes: Plum, spice and dark chocolate flavors mingle with herbal and smoky notes in this plump red. Firm tannins and clean acidity give this structure and balance. 

Food Pairing: Serve with grilled or roasted red meat, lamb, and strong cheese.