Fabio Contato 'CaMaiol' Valtenesi Red 2010

Grape variety: Groppello, Sangiovese, Barbera and Marzemino
Color: Vivid ruby
Nose: The bouquet offers secondary aromas in evolution of blackberry briars, laurel and light nuances of geranium. Shades of tamarind and graphite in the second stage.
Mouth: Full and rounded, tannins well-integrated with the fruit component and the flavor is brought out with an acidic vein that connects the whole.
Alcohol volume: 14% Vol
Serving temperature: 16 - 18° C
Pairing: Important dishes of red meats, wild fowl, well-seasoned hard cheeses.