The grapes are selected and picked in advance and left to dry for a brief period in crates in the drying loft, thus obtaining a greater concentration of aromas and sugars.
Region: Veneto, Italy
Grape Variety: 100% Garganega
Tasting Notes: Created based on the idea of using Garganega alone to obtain an elegant white, with good structure, which evolves successfully over time. A white wine that, on the nose, reveals intense and decisive aromas, citrus notes and overtones of apricot and peach. On the palate, it is rounded and pleasant, well balanced with an enduring finish.
Food Pairing: Spicy tuna pasta
Sign up for our newsletter.
Become part of our inner circle and get Exclusive-email offers, invitations to special events, and the latest news about our producers.