$190.00
Grape Varietals: 57% Cabernet Sauvignon, 38% Merlot & Petit Verdot and Cabernet Franc
Wine Region: Pesseac-Leognan, Bordeaux, France.
Tasting Notes: The 2011 Pape Clement, a blend of , was aged 18 months in new French oak before being bottled unfiltered. Absolutely profound, with a complex bouquet of mulberries, black cherries, black currants, graphite and subtle smoke and burning ember-like aromas, this is a true super-star of the vintage. It represents a remarkable achievement by the winemaking team of Bernard Magrez. Full-bodied, rich and multidimensional, this wine clearly transcends the entire vintage. It should age effortlessly for 25 years.
Food Pairing: Short Rib
Ratings:
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