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Columbia Winery Cabernet Sauvignon 2018

Grapes: 100% Cabernet Sauvignon

Region: Columbia Valley, Washington

Tasting Notes:  Aromas of ripe black currant, plum and cedar. This rich full-bodied wine is well-structured with firm tannins and ripe dark fruit flavors of blackberry and blackcurrant layered with notes of toasty oak and cocoa.

Food Pairing: Hearty stews, roasts or wild game meats.