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Featured Wines & Spirits

Nicolas Feuillatte Brut Champagne

Winemaker Notes

It is composed of 20% of the Chardonnay grape variety, for elegance and delicacy, 40% of Pinot Noir, for roundness and structure and 40% of Pinot Meunier for fruitiness. Pale gold in color, abundance of delicate bubbles. Floral aromas of fruit with subtle predominance of white fruits: pear, apple, almonds and hazelnuts. Fresh opening, smooth, pleasant and balanced.

 

This wine is an ideal accompaniment for Breton lobster and cream sauce, sole morel mushrooms, chicken brochettes with citronella.

Critical Acclaim

Wine Spectator

An elegant Champagne, linear and well-meshed, with creamy plushness to the nevertheless lively mix of ripe cherry, apricot, toast point and lemon tart flavors. Clean-cut, spiced finish. Pinot Noir, Meunier and Chardonnay. - 92PTS


Tasting Panel

Light golden color and aromas of fresh pear. A charming wine with moderate but firm bubbles and expressive pear and apricot notes. Crisp, tangy, and lively; balanced, juicy, and long. - 92PTS

James Suckling
Baked peaches, tart tatin, apricot pie and honey. Lemons, too. Medium-bodied with a creamy mousse and vibrant acidity. Pretty pastry notes to close. Drink now. - 91PTS