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ARTISAN WINES PRODUCED FOR BERMUDA
Grape Varieties: 75% Zinfandel, 13% Cab Franc, 12% Syrah
Wine Region: Paso Robles, California
Tasting Notes: Primitivo, an Italian zinfandel, contributes a unique taste of rich ripe fruit. The cab franc adds a little black pepper, and the spicy syrah balances out the richness of the primitivo. Matured in American oak for two years and in the bottle for another two years, the wine exhibits a powerful aroma of earthiness and dark berry fruit. The palate has a rich texture and notes of blackberry jam.
Food Pairing: Lamb Shanks
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