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A premium wine in the Cederberg range, only 5 600 bottles produced every year.
Grape Variety: 100% Cabernet Sauvignon
Wine Region: Cederberg, South Africa
Tasting Notes: A beautiful combination of blackcurrant and plums with subtle hints of cedar wood and clove spice. A wine rich in flavour with a ripe tannin structure and a velvet finish.
Food Pairing: Pairs well with steak, beef stews and mature cheeses.
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