Chateau Latour Martillac 2014

Grape Varietals: 66% Cabernet Sauvignon, 27% Merlot, 7% Petit Verdot

Wine Region: Pessac-Leognan, Bordeaux, France

Tasting Notes: Light, slightly pinched bouquet with sultry blackberry and briary fruit, but missing the sense of energy of a great vintage. The palate is medium-bodied with a sweet ripe dark cherry and peppery entry. The tannins feel soft, saturated even, and the finish compensates for the nose with commendable precision if not quite the length

Food Pairing: Beef Bourguignon