ISLAND-WIDE DELIVERY FEE ONLY $15
The Pisoni Family is committed to raising and hand-crafting exceptional wines. The limited-production Lucia wines are created using classic, gentle and thoughtful winemaking techniques. Hand-picked and sorted grapes are fermented with native yeast and aged in carefully selected French oak barrels. Our state-of-the-art winemaking facility uses gravity flow as part of a custom design conceived to merge the estate vineyards and winery. This affords us complete control of the farming and winemaking process, ensuring consistently superior quality.
The result of another spectacular vintage in the Santa Lucia Highlands, the 2019 Pisoni Estate Pinot Noir harnesses each of the most desired characteristics from this legendary site in beautiful, delicious harmony. Concentrated aromas of crushed black cherry, fresh violets, and orange peel burst from the surface of this deep ruby colored wine and immediately fill the air. With time, savory notes of baking spice and black tea lure the senses. The high-elevation and granite-laden slopes of the vineyard produce intensely focused and pure flavors of spiced plum and strawberry compote, forming a delicate balance with intriguing notes of clove and damp earth. The prevailing winds and coastal fog create an unmistakable vibrancy in the wine. This refreshing acidity, paired with long, fine-grained tannin on the finish ensures that this wine will continue its stunning display well into the next decade.
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