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Elías Mora Reserva 2015 (Tempranillo)
Grape Varietals: 100% Tinta de Toro
Wine Region: Spain
Tasting Notes: The wine delivers superb aromatics in its constellation of sweet dark berries, cassis, woodsmoke, dark soil tones, a touch of roasted meats, balsam bough, lovely, understated tempranillo spices and a deft foundation of new oak. On the palate the wine is pure, full-bodied, focused and complex, with a fine core of fruit, still some backend tannin to resolve and lovely length and grip on the very well balanced finish.
Food Pairing: Beef & Venison, Hard & Nutty Cheese, Lamb, Mushrooms.
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