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Gekkeikan Black & Gold Ginjo Sake

Sake made with rice milled to 60% and 70% by our sake master for a rich, complex sake. Full-bodied with hints of honeydew, papaya, anise and roasted nuts. Well balanced, finishes long and smooth. A great sipping sake. This versatile food sake complements duck, grilled chicken and pork, scallops and steamed shellfish dishes.