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Gerard Bertrand Maury Rouge 2010 (vin doux naturel)
Grape Varietals: Grenache Noir
Wine Region: Maury AOC, Languedoc-Roussillon, France.
Tasting Notes: Rich, mature fortified wine showing deep aromas of stewed blackberry, blackcurrant, prune, and dried fig layered with warm spice. The palate is full, sweet, and concentrated, delivering cooked dark fruit, cocoa, and subtle spice with a long, warming finish that balances sweetness with depth and complexity.
Food Pairing: Chocolate truffles.
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