Graham's No.12 Ruby Port

Blend No. 12 challenges traditional ideas of what a ruby port should be - it is the first ever Graham's ruby port blended specifically for mixing. It is a fresher, more aromatic and approachable blend. Grapes were picked at night from our highest altitude vineyards to retain maximum freshness. Serve chilled to capture this freshness.

Winemaking: Made with small batches of quality grapes from Graham's highest vineyards, picked at night for maximum freshness. Cold fermentation preserves the fruit aromas.

Grape Varieties: Touriga Nacional

Tasting Notes: Fresh, light and aromatic, Blend no.12 will pleasantly surprise those already familiar with port, whilst also proving approachable for those who have never tried port before.