Wine Region: Paso Robles, California
Grape Variety: 87% Merlot, 12% Malbec & 1% Peitit Verdot
Tasting Notes: Fruit aromas of plum and pomegranate are integrated with dark chocolate and baking spice. Using Malbec as a blender accentuates the brighter fruit tones of merlot with soft tannins on the palate.
Food Pairing: Grilled pork chops
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