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The name ‘Armagh’ was bestowed by the original Irish settlers who arrived in 1849 and named the lush, rolling hills after their homeland. In 1968 the vineyard was planted by Jim Barry and yields less than two tonnes per acre. The vineyard lies on a north-west facing slope which acts as a natural sun trap, ensuring the fruit is always fully ripened when picked.
Grape Varietal: 100% Shiraz
Wine Region: Clare Valley, South Australia
Tasting Notes: A lovely, concentrated wine, with aromas of mulberry, sarsaparilla and vanilla entwined with sage and violet notes. Intense flavours of elderberries, plum, sage and five spice. The palate is medium bodied with a flow of purple fruit and fine sandy tannins. A wine of great complexity built to develop through the ages.
Food Pairing: Lamb Kebab
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