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Grape Varietals: 100% Mencía
Wine Region: Valdeorras, Galicia, Spain
Tasting Notes: Vibrant dark cherry red in colour. Great aromatic intensity of fresh red fruits, balsamic and sweet spice. Red fruit aromas are balanced by subtle toasted notes from 6 months ageing in oak. Silky tannins and a soft fruity finish, this is a well-structured, mouth-wateringly fresh red wine.
Food Pairing: Pizza/Pasta, Grilled and Roasted Meats and Mature Cheeses
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