Rutherford Ranch Cabernet Sauvignon 2019

Grape Varietals: Cabernet Sauvignon (76%)
Merlot (21%)
Petite Sirah (2%)
Petit Verdot (1%)

Wine Region: Napa Valley, California

Tasting Note: This Cabernet Sauvignon opens with aromas of black cherry, black currant, and dark plum layered upon notes of toasty caramel. On the palate, this full-bodied silky wine has flavors of blackberries and Mission figs intermingled by notes of clove and well-integrated tannins.

Food Pairing: Portobello and goat cheese tartlets, braised short ribs, or a herb crusted lamb shank.